剧情简介
视频区Follows an group of characters as their paths intersect over the course of an evening in an L.A. restaurant.
视频一二三区
视频区Follows an group of characters as their paths intersect over the course of an evening in an L.A. restaurant.
东方神起
回复 :Future of Food In the past year, we have seen food riots on three continents, food inflation has rocketed and experts predict that by 2050, if things don't change, we will see mass starvation across the world. This film sees George Alagiah travel the world in search of solutions to the growing global food crisis. From the two women working to make their Yorkshire market town self-sufficient to the academic who claims it could be better for the environment to ship in lamb from New Zealand, George Alagiah meets the people who believe they know how we should feed the world as demand doubles by the middle of the century.【India】George joins a Masai chief among the skeletons of hundreds of cattle he has lost to climate change and the English farmer who tells him why food production in the UK is also hit. He spends a day eating with a family in Cuba to find out how a future oil shock could lead to dramatic adjustments to diets. He visits the breadbasket of India to meet the farmer who now struggles to irrigate his land as water tables drop, and finds out why obesity is spiralling out of control in Mexico.Back in Britain, George investigates what is wrong with people's diets, and discovers that the UK imports an average of 3000 litres of water per capita every day. He talks to top nutritionist Susan Jebb, DEFRA minister Hilary Benn and Nobel laureate Rajendra Pachauri to uncover what the future holds for our food.【Senegal】George heads out to India to discover how a changing diet in the developing world is putting pressure on the world's limited food resources. He finds out how using crops to produce fuel is impacting on food supplies across the continents. George then meets a farmer in Kent, who is struggling to sell his fruit at a profit, and a British farmer in Kenya who is shipping out tonnes of vegetables for our supermarket shelves. He also examines why so many people are still dying of hunger after decades of food aid.Back in the UK, George challenges the decision-makers with the facts he has uncovered - from Oxfam head of research Duncan Green to Sainsbury's boss Justin King. He finds out why British beef may offer a model for future meat production and how our appetite for fish is stripping the world's seas bare.【Cuba】In the final episode George Alagiah heads out to Havana to find out how they are growing half of their fruit and vegetables right in the heart of the city, investigates the 'land-grabs' trend - where rich countries lease or buy up the land used by poor farmers in Africa - and meets the Indian agriculturalists who have almost trebled their yields over the course of a decade.George finds out how we in this country are using cutting-edge science to extend the seasons recycle our food waste and even grow lettuce in fish tanks to guarantee the food on our plates.He hears the arguments about genetically modified food and examines even more futuristic schemes to get the food on to our plates.
许冠英
回复 :无论是为人父还是为人夫，道格都很称职，但是他太忙了，没有时间亨受生活。与遗传学家的巧遇让他生出一个大胆的想法，何不把自己复制几个，那不就分身有术了么。但是，想得好还得行得能，不知道格1、2、3、4、5的人生各是什么样。Doug很累，因为他的丈夫，父亲，职员各种身份使他在不同面具之间疲于奔命，在压力大得承受不了的时候，他会随时崩溃。直到他遇见了遗传学家Leeds博士，后者告诉他现代科技昌明，可以将人复制几个副本完成不同的使命。Doug觉得这是个不错的方法，欣然克隆了Doug二号，三号，四号……问题是这些复制品从此便与原版相互独立不受牵制，慢慢地Doug发现这些分身并没有减少他的麻烦，反而产生了各种各样的问题，威胁到他自己——原版Doug——的工作，家庭，甚至差点抢走了他的老婆……
张淑玲
回复 :演员兼喜剧人塞莱斯特·巴伯在悉尼登上舞台公开畅谈婚姻、精神健康以及名人品牌性玩具等私人话题。
